Cold-chain delivery · Minimum order EGP 1,000
Chilled and frozen cuts, priced per kilo. Minimum order EGP 1,000.
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Tenderloin
IMPS 346A · 0.5–1 kg
Striploin
IMPS 344 · 1.5–3 kg
Leg Set
IMPS 334 · 10–15 kg
Knuckle
IMPS 351A · 1.5–2.5 kg
Heel Muscle
IMPS 350 · 0.8–1.5 kg
Hind Shank
IMPS 337 · 1–2 kg
Shoulder
IMPS 309D · 3–5 kg
Stander Rack
IMPS 306 · 2–4 kg
Rack, French Cut
IMPS 306E · 1.5–3 kg
Liver
IMPS 3724 · 2–3 kg
Tongue
IMPS 3710 · 0.5–0.7 kg
Oxtail & Tail
IMPS 3791 · 0.5–0.8 kg
Sweetbreads
IMPS 3722 · 0.4–0.5 kg
Kidney
IMPS 3728 · 0.3–0.5 kg
Heart
IMPS 3723 · 0.6–1 kg
Brain
IMPS 3701 · 0.2–0.4 kg
